Morning/Afternoon Tea platters - recommended serving sizes: small (5-8 people) medium (8-12 people) large (12-16 people)
Mini ham and cheese croissants
Mini smoked salmon and dill croissants
Mini Caramelized Red Onion & Feta Tartlets
Mini Pumpkin & Ricotta Tartlets
Rolled Omelette with Ocean Trout Caviar
Assorted Finger Sandwiches
Scones with Jam & Cream
Mini Apple Pies with Cream
Chocolate Brownie
Mini Caramel, Coconut and Date Balls
Mini Fruit & Marshmallow Kebabs
Buttermilk Pikelets with Berry Jam and Mascarpone
Mini Orange and Cranberry Muffins
Mini Raspberry and White Chocolate Muffins
Croissants and Jam
sandwiches
breakfast
Cinnamon Rolls
Freshly Baked Muffins